Triple Berry Frozen Yogurt

Ingredients:
  • 1/2 Cup Madhava Natural Sweeteners Organic AgaveFive®
  • 1 Cup fresh strawberries
  • 1 Cup fresh raspberries
  • 1 Cup fresh blackberries
  • 1 teaspoon vanilla extract
  • 2 Cups plain Greek yogurt
Overview

On a warm summer day this homemade Triple Berry Frozen Yogurt recipe is a delicious way to cool off! With only 5 sweet little calories and 1 gram of sugar per serving, Madhava Natural Sweeteners Organic AgaveFive® makes this sweet treat perfectly crave-able.

Directions
  1. In a food processor or blender, pulse berries until almost completely pureed. Pulse in agave syrup and vanilla extract.
  2. Transfer to a freezer safe bowl and stir in yogurt until well-combined. Cover and place in freezer for 30 minutes.
  3. Place mixture in ice cream machine and churn according to manufacturer’s instructions.
  4. Serve soft-set or transfer to freezer and freeze until desired consistency is reached.

This recipe is brought to us by A Kitchen Addiction!