- 2 cups hazelnuts
- 2 tablespoons cocoa powder
- 2 tablespoons Madhava Natural Sweeteners Organic Pure & Raw Honey
- 1 teaspoon vanilla extract
Ingredients:
Overview
Let’s be honest, the chocolate hazelnut flavor combination in nutella is delicious, but all those crazy ingredients in the store-bought version are not. That’s why we love this recipe for a homemade 4-ingredient nutella made with Madhava Natural Sweeteners Organic Pure & Raw Honey! Whip up a batch for snack time with apple slices, or spread it on toast for a delicious breakfast treat.
Directions
- Add hazelnuts to a food processor or blender and blend until smooth and creamy, about 10 minutes.
- Add remaining ingredients and blend until smooth. Make it a little sweeter by adding more Madhava Natural Sweeteners Organic Pure & Raw Honey!
- Store in air-tight container, like a mason jar or an old jar of honey.