Honey Mustard Chicken Salad

Ingredients:

For the Honey Mustard Dressing and Marinade:

1/2 cup Madhava Natural Sweeteners Organic Pure & Raw Honey
1/4 cup Dijon mustard
2 tablespoons olive oil
2 tablespoons apple cider vinegar
1 teaspoon minced garlic
4 chicken breasts

For the Salad:

4 cups romaine lettuce leaves, rough chopped
1 cup cherry tomatoes, sliced
1 large avocado, pitted and sliced
1/4 cup corn kernels
1/4 of a red onion, sliced

Overview

A homemade salad dressing is an excellent recipe to keep on hand for summer, especially when it doubles as a grilling marinade for chicken! This honey mustard dressing and marinade is deliciously sweetened with our Organic Pure & Raw Honey and adds amazing flavor to even the simplest of recipes. For a hearty salad, toss the honey mustard chicken with greens and fresh produce like tomatoes, juicy corn kernels and slices of creamy avocado.

Directions

In a small bowl, combine all marinade/dressing ingredients except chicken, and divide into 2 equal parts. Pour half the marinade into a shallow dish with chicken to marinate for two hours. Set remaining dressing aside.
Heat a large skillet over medium heat. Once hot, add oil and chicken and sear until golden, crispy and cooked through. Once chicken is fully cooked, set aside to rest.
Slice chicken into bite-sized strips and toss all salad ingredients with remaining dressing.

pairs well with...